Ingredients

• 1 c. butter
• 2 pint heavy cream
• 8 oz. cream cheese
• 1 tsp minced garlic
• 2 tsp Italian seasoning
• 1/2 tsp salt
• 1/2 tsp pepper
• 4 oz. shredded mozzarella

Steps

1. Melt butter, cream, and cream cheese together at low heat.
2. Add seasoning.
3. Mix in cheese until melted.

Notes